
FISHBANK stands as Adelaide's premier seafood destination, housed in a magnificent heritage-listed building on King William Street. This refined establishment transforms the finest ocean treasures into culinary masterpieces. The elegant dining space features soaring ceilings, original architectural details, and sophisticated modern touches.
Expert chefs craft innovative seafood dishes that celebrate both local catches and premium imported delicacies. The menu changes regularly to showcase the freshest seasonal offerings. Each plate is a stunning presentation of technique, flavor, and artistic vision.
The venue's smart-elegant dress code sets the tone for an elevated dining experience. Guests can enjoy both lunch and dinner service throughout the week, with extended hours on weekends. The carefully curated wine list perfectly complements the maritime-inspired menu.
FISHBANK's central location in Adelaide's business district makes it ideal for corporate lunches, special celebrations, or refined evening dining. The attentive staff provides impeccable service, ensuring each visit becomes a memorable occasion. The restaurant's blend of historical grandeur and contemporary luxury creates an unparalleled dining atmosphere in South Australia's capital.
© Photo Credits: FISHBANK
Sunday
12:00 - 14:15, 17:30 - 21:00
Monday
17:30 - 20:30
Tuesday
17:30 - 20:30
Wednesday
12:00 - 14:15, 17:30 - 20:30
Thursday
12:00 - 14:15, 17:30 - 20:30
Friday
12:00 - 14:15, 17:30 - 21:00
Saturday
17:30 - 21:00
GROUND LEVEL/2 King William St, Adelaide SA 5000, Australia
FISHBANK Adelaide
Restaurant
Seafood, Contemporary, Fusion, Modern
Smart and Elegant
$$$
GROUND LEVEL/2 King William St, Adelaide SA 5000, Australia
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