
Geranium sits on the eighth floor of the national football stadium in Copenhagen, overlooking the greenery of Fælledparken. It holds three Michelin stars and the 2025 Grand Award from Wine Spectator.
The dining room is dressier than the casual bistros found throughout the rest of the city, focusing on modern, creative cooking. While other kitchens in the capital chase the rustic, vegetable-forward trends that currently dominate the local scene, this venue prioritizes a technical precision that feels entirely apart from the street level below. The room is light and quiet, trading the frantic energy of the downtown districts for a perspective that is literal as well as culinary. It remains the most rigorous destination for those who prefer their meal to be a structured event rather than a communal experience.
© Photo Credits: Geranium
Sunday
Closed
Monday
Closed
Tuesday
Closed
Wednesday
18:00 - 23:00
Thursday
18:00 - 23:00
Friday
12:00 - 15:30, 18:30 - 23:30
Saturday
12:00 - 15:30, 18:30 - 23:30
Per Henrik Lings Allé 4, 8. Sal, 2100 København, Denmark
Geranium Copenhagen
Restaurant
International, Modern, Creative, Contemporary, Farm to table
Smart and Elegant
18+
$$$$
Per Henrik Lings Allé 4, 8. Sal, 2100 København, Denmark
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