Restaurant
Discover culinary excellence at L'aparté, Geneva's distinguished Michelin-starred restaurant. Nestled along Rue de Lausanne, this gastronomic jewel offers an intimate setting for discerning diners seeking exceptional French cuisine.
The menu celebrates the finest seafood and farm-to-table ingredients, masterfully transformed into contemporary French masterpieces. Each dish reflects the kitchen's commitment to seasonal produce and artistic presentation.
Open for both lunch and dinner service Monday through Friday, L'aparté provides perfectly-timed dining slots for business lunches and sophisticated evening experiences. The elegant atmosphere demands smart attire, adding to the refined dining experience.
The restaurant's dedication to excellence is evident in every detail, from the meticulously curated wine list to the impeccable service. Guests can expect an orchestrated culinary journey that honors French gastronomy while embracing modern innovations.
Located in the heart of Geneva, L'aparté stands as a beacon of fine dining, offering an exclusive retreat for those who appreciate the artistry of haute cuisine. Reserve your table to experience a memorable fusion of flavors in one of Switzerland's most esteemed dining destinations.
Seafood, Farm to table, French
Sunday
Closed
Monday
12:00 - 13:45
19:00 - 21:30
Tuesday
12:00 - 13:45
19:00 - 21:30
Wednesday
12:00 - 13:45
19:00 - 21:30
Thursday
12:00 - 13:45
19:00 - 21:30
Friday
12:00 - 13:45
19:00 - 21:30
Saturday
Closed
Website
Rue de Lausanne 43, 1201 Genève, Switzerland, Geneva