Restaurant
Kochi stands as a beacon of culinary excellence in the heart of New York City. This Michelin-starred restaurant masterfully blends traditional Korean cuisine with modern fusion techniques. Every evening, discerning guests embark on an extraordinary gastronomic journey in an intimate, sophisticated setting.
The expert culinary team crafts innovative dishes that honor Korean heritage while embracing contemporary flavors. Each plate emerges as an artistic masterpiece, thoughtfully composed to engage all senses. The elegant dining room provides the perfect backdrop for special occasions and refined dining experiences.
Located in Manhattan's vibrant Hell's Kitchen neighborhood, Kochi welcomes guests daily from 5:00 PM. The restaurant extends its hours until 10:00 PM on weekends to accommodate the city's dynamic dining scene. Smart and elegant attire reflects the venue's commitment to sophisticated dining.
The carefully curated dining experience makes Kochi an essential destination for food enthusiasts and luxury seekers alike. Whether celebrating a special occasion or seeking an elevated dining experience, Kochi delivers an unforgettable evening of culinary artistry and refined service.
652 10th Ave, New York, NY 10036, New York City