Saint Peter Sydney

Saint Peter stands as Sydney's premier seafood destination in the heart of Paddington. This sophisticated restaurant combines sustainable fishing practices with innovative modern cuisine. Every dish celebrates the ocean's finest offerings through a farm-to-table approach.

The intimate setting creates the perfect backdrop for romantic dining experiences. Executive chefs transform fresh-caught seafood into masterful creations that showcase Australia's maritime bounty. The menu changes daily to reflect the freshest catches and seasonal ingredients.

Located on Underwood Street, this refined establishment maintains an elegant atmosphere that matches its culinary excellence. Smart attire is required, reflecting the restaurant's commitment to sophisticated dining. Guests can enjoy lunch and dinner services throughout the week, with extended hours on weekends.

Saint Peter has redefined contemporary seafood dining in Sydney. The restaurant's dedication to sustainability, coupled with its modern interpretation of classic dishes, attracts discerning food enthusiasts from around the world. The thoughtfully curated wine list perfectly complements the ocean-fresh menu, completing an extraordinary dining experience.