
Nestled in the heart of Vancouver's historic Gastown district, L'Abattoir offers an exquisite blend of French cuisine with modern innovation. This refined establishment occupies a 19th-century heritage building, creating an atmosphere of timeless elegance.
The culinary team crafts sophisticated French-inspired dishes using premium local ingredients. Each plate is a masterpiece of flavor and presentation. The carefully curated wine list complements the menu perfectly.
The restaurant's interior balances industrial chic with classic refinement. Original brick walls and beamed ceilings create a stunning backdrop for intimate dining experiences. The bar area serves expertly crafted cocktails in an atmosphere of understated luxury.
Open nightly from 5 PM to 11 PM, L'Abattoir maintains an elegant dress code that adds to its sophisticated ambiance. The venue is ideal for special occasions, romantic dinners, or refined business meetings.
Located at 217 Carrall Street, this Vancouver gem has established itself as a destination for discerning diners. The seamless fusion of heritage architecture, contemporary design, and culinary excellence creates an unforgettable fine dining experience.
© Photo Credits: L’Abattoir
Sunday
Closed
Monday
Closed
Tuesday
17:00 - 23:00
Wednesday
17:00 - 23:00
Thursday
17:00 - 23:00
Friday
17:00 - 23:00
Saturday
17:00 - 23:00
217 Carrall St, Vancouver, BC V6B 2J2
L’Abattoir Vancouver
Restaurant
French, Contemporary, Modern, Seafood, Fusion
Smart and Elegant
$$$
217 Carrall St, Vancouver, BC V6B 2J2
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