Caprice Hong Kong

Caprice sits on the sixth floor of the Four Seasons Hotel Hong Kong at 8 Finance Street. It is a five-minute walk from the International Finance Centre.

The restaurant holds three Michelin stars and ranks no. 63 on La Liste. While Central is often defined by frantic pace and rapid turnover, Caprice ignores the noise. It focuses on contemporary French cooking that prioritizes precision over the experimental trends common to its immediate neighbours. The room runs smart and elegant, but the real distinction is the consistency; where nearby kitchens are often subject to the city’s restless shifts, this venue remains formal. It is for those who want a disciplined meal that does not rely on the energy of the surrounding district to feel relevant.