
Experience culinary excellence at Vicia, St. Louis's premier Michelin-starred destination for modern farm-to-table dining. Located in the sophisticated Forest Park area, this refined establishment showcases the artistry of creative contemporary cuisine.
Each evening from Tuesday through Saturday, Vicia transforms the finest local ingredients into masterful presentations. The restaurant's commitment to seasonal freshness and innovative techniques has earned it recognition among the most prestigious dining venues in the Midwest.
The elegant dining room provides an intimate setting for exceptional gastronomic experiences. Smart attire reflects the sophisticated atmosphere where each dish tells a story of careful sourcing and artistic preparation. The chef's creative interpretations highlight the pure flavors of hand-selected ingredients.
Vicia offers a carefully curated dining experience from 5:00 PM to 9:00 PM. The menu evolves with the seasons, ensuring each visit presents new discoveries for discerning palates. From meticulously plated appetizers to innovative main courses, every detail reflects a dedication to culinary excellence.
Perfect for special occasions, business dinners, or an elevated dining experience, Vicia stands as a beacon of fine dining in St. Louis's culinary landscape.
© Photo Credits: Vicia
Sunday
Closed
Monday
Closed
Tuesday
17:00 - 21:00
Wednesday
17:00 - 21:00
Thursday
17:00 - 21:00
Friday
17:00 - 21:00
Saturday
17:00 - 21:00
4260 Forest Park Avenue Entrance On Boyle, At Corner Of, Duncan Ave, St. Louis, MO 63108
Vicia St. Louis
Restaurant
Farm to table, Creative, Contemporary, Modern
Smart and Elegant
$$$$
4260 Forest Park Avenue Entrance On Boyle, At Corner Of, Duncan Ave, St. Louis, MO 63108
This is an independently maintained listing. Vicia is not affiliated with, endorsed by, or sponsored by Alotea. Are you the owner? Claim this listing