
Experience the epitome of Japanese culinary artistry at Kaiseki Komuro, a Michelin-starred sanctuary in the heart of Tokyo's Shinjuku district. This exclusive fine dining establishment elevates traditional kaiseki cuisine to new heights of sophistication and refinement.
Each meticulously crafted course tells a story of seasonal ingredients and time-honored techniques. The intimate dining space provides the perfect backdrop for romantic evenings and memorable celebrations. Master chefs perform their craft with precision, creating edible masterpieces that delight both the palate and the eye.
Located in the prestigious Wakamiyacho area, Kaiseki Komuro welcomes guests for both lunch and dinner services. The restaurant maintains an elegant dress code that complements its refined atmosphere. With limited seating and precisely timed dining slots, each service ensures an unhurried, personalized experience.
From Monday through Saturday, the restaurant offers two distinct dining periods. The midday service runs from 12:00 to 13:00, while the evening experience unfolds between 18:00 and 20:00. Each time slot promises an intimate journey through the finest expressions of Japanese haute cuisine.
© Photo Credits: Kaiseki Komuro
Sunday
Closed
Monday
12:00 - 13:00, 18:00 - 20:00
Tuesday
12:00 - 13:00, 18:00 - 20:00
Wednesday
12:00 - 13:00, 18:00 - 20:00
Thursday
12:00 - 13:00, 18:00 - 20:00
Friday
12:00 - 13:00, 18:00 - 20:00
Saturday
12:00 - 13:00, 18:00 - 20:00
35-4 Wakamiyacho, Shinjuku City, Tokyo 162-0827
Kaiseki Komuro Tokyo
Restaurant
Japanese, Traditional, Creative, Contemporary
Smart and Elegant
$$$$
35-4 Wakamiyacho, Shinjuku City, Tokyo 162-0827
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