
Abysse stands as a culinary jewel in Tokyo's vibrant Shibuya district. This Michelin-starred restaurant masterfully celebrates the harmony between Japanese tradition and seafood excellence. Located in the sophisticated EBISU-HILLS complex, Abysse offers an intimate dining experience that elevates marine cuisine to an art form.
Each evening from 6:00 PM to 8:00 PM, the restaurant transforms into a sanctuary of gastronomic innovation. The menu showcases the finest seasonal catches, expertly prepared to highlight their natural flavors. Every dish reflects meticulous attention to detail and artistic presentation.
The elegant interior creates a refined atmosphere perfect for memorable dining occasions. Smart and elegant attire is required, matching the restaurant's sophisticated ambiance. The intimate setting ensures personalized attention and an exclusive experience for each guest.
At Abysse, dining transcends mere sustenance to become a journey through Japan's rich culinary heritage. The restaurant's dedication to excellence has earned it recognition among Tokyo's most distinguished dining destinations. Reservations are essential for this coveted gastronomic experience in one of Shibuya's most prestigious addresses.
© Photo Credits: Abysse
Sunday
18:00 - 23:30
Monday
18:00 - 23:30
Tuesday
18:00 - 23:30
Wednesday
Closed
Thursday
18:00 - 23:30
Friday
18:00 - 23:30
Saturday
18:00 - 23:30
〒150-0021 Tokyo, Shibuya, Ebisunishi, 1 Chome−30−12 EBISU-HILLS 1F
Abysse Tokyo
Restaurant
Seafood, Japanese, Sushi, Creative, Modern
Smart and Elegant
$$$
〒150-0021 Tokyo, Shibuya, Ebisunishi, 1 Chome−30−12 EBISU-HILLS 1F
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