
Experience the epitome of French gastronomy at Maison Paul Bocuse, Tokyo's premier destination for refined dining. This Michelin-starred restaurant brings the legendary culinary excellence of Paul Bocuse to the heart of Shibuya.
Set in an elegant basement venue of the Daikanyama Forum, Maison Paul Bocuse offers both lunch and dinner services in a sophisticated atmosphere. The restaurant masterfully blends classic French techniques with premium Japanese ingredients to create extraordinary culinary experiences.
Every dish reflects the meticulous attention to detail that earned the restaurant its prestigious Michelin star. The elegant dining room provides the perfect backdrop for both intimate dinners and special celebrations. A smart and elegant dress code maintains the refined atmosphere that discerning guests expect.
Open six days a week, the restaurant serves lunch from 12:00 to 15:30 and dinner from 18:00 to 23:00. Located in the vibrant Shibuya district, this culinary sanctuary offers an escape into the world of haute cuisine. The impeccable service, extraordinary wine selection, and masterful presentations make every visit a memorable gastronomic journey.
© Photo Credits: Maison Paul Bocuse
Sunday
12:00 - 15:30, 18:00 - 22:30
Monday
Closed
Tuesday
12:00 - 15:30, 18:00 - 22:30
Wednesday
12:00 - 15:30, 18:00 - 22:30
Thursday
12:00 - 15:30, 18:00 - 22:30
Friday
12:00 - 15:30, 18:00 - 22:30
Saturday
12:00 - 15:30, 18:00 - 22:30
〒150-0033 Tokyo, Shibuya, Sarugakucho, 17−16 代官山フォーラム B1F
Maison Paul Bocuse Tokyo
Restaurant
French, Japanese, Fusion
Smart and Elegant
$$$$
〒150-0033 Tokyo, Shibuya, Sarugakucho, 17−16 代官山フォーラム B1F
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