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Acquerello San Francisco
Photo credits: Acquerello San Francisco
Welcome to Acquerello, a secret spot in San Francisco's heart. Right by Van Ness and Sacramento St, this upscale place is perfect for food lovers wanting a special dining treat.
Walk in, and you're wrapped in an elegant, cozy vibe. The gentle lights, warm hues, and classy decor set up a romantic or celebratory mood.
Soft music plays, enhancing the feel without drowning out chats. The mix of local and visiting guests all come here for the famous Italian food and top-notch service.
Dining at Acquerello is an amazing experience. Chef Suzette Gresham creates seasonal, Italian dishes that taste as good as they look. Each meal pairs well with wines picked by Sommelier Gianpaolo Paterlini.
If you're after a memorable fine dining evening or just craving excellent Italian food, Acquerello is the place to be. Book a table for a food journey that will impress you.
Written by Benjamin Clark - Updated on 5/6/2024
Opening Hours
Tuesday
05:30 - 21:30
Wednesday
05:30 - 21:30
Thursday
05:30 - 21:30
Friday
05:30 - 21:45
Saturday
05:30 - 21:45
Photos of Acquerello
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Next Events
Acquerello Tuesday
Tuesday, May 14, 05:30 - 21:30
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Acquerello Wednesday
Wednesday, May 8, 05:30 - 21:30
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Acquerello Thursday
Thursday, May 9, 05:30 - 21:30
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Acquerello Friday
Friday, May 10, 05:30 - 21:45
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Acquerello Saturday
Saturday, May 11, 05:30 - 21:45
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Acquerello San Francisco Reviews
The chef was sweet, humble, and incredibly talented. The waitstaff went above and beyond to answer all of our questions and make this the best experience possible. Each course’s plating was selected to enhance and complement the dish. The Sauvignon blanc was delightful. I hate duck and yet the duck was my favourite dish- phenomenal quality of ingredients. So much textural play, beautiful visuals, calming atmosphere. I couldn’t have asked for a better birthday experience for my mother.
Anjali, 10/27/2023
Each course offers a unique experience with different layers of flavors that complement of each other. If you enjoy wine, the wine paring program is highly recommended. It definitely elevates the dining experience, sharpening your senses of the food you are tasting. On top that, the wine pairing takes you to a tour of Italy by the glass. All the staff are very hospitable and friendly, some have a sense of humor.
Bennie, 9/29/2023
Did the vegetarian tasting menu, which was a pretty incredible experience. The corn custard was unbelievable, with chanterelle mushrooms that stole the show. Their "dry-aged" kohlrabi was inspired, what a brilliant way to prepare a vegetable. Ate every bite of all the ~10 courses. Plus two generous pieces of bread. And the desert bites. And the other little treats. Excellent.
Jordan, 9/27/2023
